Whipped Feta Dip Recipe
Whipped Feta Dip
Kick off your game day with a delicious appetizer. Serve this creamy, tangy dip at your next party with fresh vegetables and pita chips.
Serves: 8Prep: 10 minutesTotal: 10 minutesDifficulty: Easy
Serves: 8
Ingredients
- 1 container (8 oz.) crumbled feta cheese
- 4 oz. cream cheese
- 1⁄2 cup sour cream
- 2 tbsp. olive oil
- 1 lemon, juiced and zested
- 1 clove garlic
- 1⁄2 tsp. crushed red pepper
- Pita chips, to serve
- Fresh vegetables, to serve
Directions
- In a food processor, add feta, cream cheese, sour cream, olive oil, lemon juice and garlic. Process until smooth.
- Transfer to a serving bowl and top with crushed red pepper and lemon zest.
- Serve with pita chips and fresh vegetables. Refrigerate leftovers.
Serves: 8
Ingredients
- 1 container (8 oz.) crumbled feta cheese
- 4 oz. cream cheese
- 1⁄2 cup sour cream
- 2 tbsp. olive oil
- 1 lemon, juiced and zested
- 1 clove garlic
- 1⁄2 tsp. crushed red pepper
- Pita chips, to serve
- Fresh vegetables, to serve
Directions
- In a food processor, add feta, cream cheese, sour cream, olive oil, lemon juice and garlic. Process until smooth.
- Transfer to a serving bowl and top with crushed red pepper and lemon zest.
- Serve with pita chips and fresh vegetables. Refrigerate leftovers.
| Amount per serving | |
|---|---|
| Sodium | 370mg |
| Total Fat | 17g |
| Saturated Fat | 9g |
| Protein | 5g |
| Cholesterol | 50mg |
| Total Carbohydrate | 3g |
| Dietary Fiber | 0g |
| Sugars | 1g |
| Calories | 190 |