Udi's® Gluten Free Whole Grain Hamburger Buns

Product Information

Nutrition Information

Gluten Free

Kosher

Nutrition Facts

4.0 servings per container

Serving size1 bun (77g)

---

Amount per serving

Calories190

---

% Daily value*

Total Fat6g8%

Saturated Fat0g0%

Trans Fat0g0%

Cholesterol0mg0%

Sodium350mg15%

Total Carbohydrate35g13%

Dietary Fiber1g4%

Sugar4g0%

Added Sugar4g8%

Protein4g0%

---

Calcium40mg4%

Iron0.5mg2%

Potassium110mg2%

Vitamin D0mcg0%

---

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Water, Tapioca Starch, Brown Rice Flour (Rice Flour, Rice Bran with Germ), Resistant Corn Starch, Canola Oil, Egg Whites, Invert Cane Sugar, Tapioca Maltodextrin, Teff Flour, Cane Sugar, Citrus Fiber, Yeast, Flaxseed Meal, Potato Flour, Sugarcane Fiber, Salt, Dry Molasses, Gum (Xanthan Gum, Sodium Alginate, Guar Gum), Cultured Corn Syrup Solids, Citric Acid (Mold Inhibitor), Xanthan Gum, Enzymes.

Allergen Info
Contains Eggs and their derivates. Free from Cereals and Their Derivatives.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More