Snapdragon Pho Bowl Mushroom Vietnamese 2.1 oz
Product Information
Mushroom broth with rice noodles. No artificial flavors. Gluten free. Snapdragon's Mushroom Pho combines the delicious taste of Vietnamese Pho with an infusion of mushroom flavors. Craveable Asian Eats. Inspired by the Street Food of Asia. Satisfies your craving for rich, vibrant, mouth-watering, umami flavor. No MSG added (Contains small amount of naturally occurring glutamates). www.snapdragonfood.com. Ride the Dragon: Facebook. Instagram. We welcome your questions or suggestions: 1-877-881-Snap (7627). Product of Vietnam.
Ingredients
Rice Noodles: Rice, Tapioca Starch, Sugar, Salt, and Cellulose Gum, Soup Base: Yeast Extract, Salt, Potassium Chloride, Maltodextrin, Radish* (Radish, Maltodextrin), Dextrose, Sugar, Mushroom*, Onion*, Hydrolyzed Soy Protein, Garlic*, Artificial Flavoring, Soy Sauce* (Soy Sauce [Soybeans, Salt, Alcohol], Maltodextrin, Salt), Caramel Color, Star Anise*, and Spices*, Flavoring Oil: Soybean Oil, Mushroom*, Natural Basil Flavor (Natural Basil Essential Oil, Vegetable Oil), and Natural Coriander Long Leaf Flavor (Coriander Long Leaf Fried Oil, Coriander Essential Oil), Vegetable Pack: Carrot*, Mushroom* and Green Onion*. *Dried.
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