Sierra Nevada Hazy Little Thing IPA Craft Beer

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Making our delicious haze starts before we even fire up the kettle. Oats and wheat—both malted and unmalted varieties—are critical to the recipe, down to their exact makeup of proteins, beta-glucans, diastatic power, and other beer-nerdy specs. Once we’re brewing, this precise grain foundation interacts with the polyphenols (think pre-haze molecules) in colossal volumes of lupulin hop dust, which is basically the pure flavor from inside hop cones, to generate a smooth and juicy haze. We chill our fermenters at slightly higher temperatures than normal so the haze doesn’t fade, then we skip the filter to package all the hazy flavor in its prime—straight from the tanks and into the can.

• One 19.2 fl oz aluminum can of Hazy Little Thing IPA craft beer
• A 6.7% ABV Hazy IPA with silky malt and juicy hop flavors of orange, pineapple, and mango
• Brewed with more hops and less filtering because the haze is where the flavor is
• Handcrafted with only the finest ingredients of the purest quality
• Still 100% family owned, operated, and argued over since 1980