Schar Gluten Free Artisan Baker 10 Grains and Seeds Bread

Product Information

Product Details



This gluten free bread is made with whole grains and seeds. Soft and irresistible, with just a touch of sweetness. A great choice for your favorite healthy sandwich fillings or toast toppings!

• Gluten Free with a high-fiber recipe
• Made with sourdough and includes nutritious chia, pumpkin, flax, and sunflower seeds
• Artisan 10g and Seeds has a touch of honey for an amazing taste.

Shipping & Return Information

Nutrition Information

Nutrition Facts

6.0 About servings per container

Serving size2 slices

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Amount per serving

Calories160

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% Daily value*

Total Fat2.5g3%

Saturated Fat0.5g3%

Cholesterol0mg0%

Sodium180mg8%

Total Carbohydrate32g12%

Dietary Fiber6g21%

Sugar3g6%

Protein3g0%

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Calcium10mg0%

Iron0.6mg4%

Potassium90mg2%

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*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Water, Sourdough (rice flour, water), Rice starch, Corn starch, Agave syrup, Psyllium seed husk (vegetable fiber), Sunflower oil, Modified cellulose, Soy protein, Quinoa seeds, Flax seeds, Pumpkin seeds, Sunflower seeds, Apple fiber, Yeast, Millet flour, Apple juice concentrate, Buckwheat flour, Quinoa flour, Salt, Caramelized cane sugar, Sugar, Corn flour, Honey, Amaranth flour, Chia seeds, Guar gum.

Allergen Info
Contains Soybean and its Derivatives.

Disclaimer
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