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Queen Charlotte's Pimento Cheese Royale Gluten-Free Jalapeno Pimiento Cheese

5(2)View All Reviews
10 ozUPC: 0086607900011
Purchase Options
$7.49

Product Information

    Her Royal Hotness is Queen Charlotte's take on jalapeño pimento cheese; our original base with the heat kicked up to eleven. Extra sharp cheddar, white sharp cheddar, and pepper jack, combined with our cream cheese/Duke's Mayo base. The Boston Globe says it's worthy of eating with a spoon, and Southern Living says there's a reason they call it 'Royale', but don't take their word for it!

    FoodHealth Score
    Nutrition Facts
    servings per container
    Serving size2tbsp (28 g)
    Amount per serving
    Calories130
    % Daily value*
    Total Fat12g15.38%
    Saturated Fat5g25%
    Trans Fat0g
    Cholesterol19mg6.33%
    Sodium158mg6.87%
    Total Carbohydrate1g0.36%
    Dietary Fiber0g0%
    Sugar0g
    Added Sugar0g0%
    Protein4g
    Calcium130mg10%
    Vitamin A45mcg6%
    Vitamin C5mg6%
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients
    Extra Sharp Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)), Pepper Jack Cheese (Jalapeno Peppers, Sweet Red Peppers), Sharp White Cheddar Cheese, Mayonnaise (Soybean Oil, Eggs, Water, Distilled and Cider Vinegar, Corn Syrup, Salt, Oleoresin Paprika, Natural Flavors, Calcium Disodium EDTA Added To Protect Flavor), Cream Cheese (Cream, Whey Protein Concentrate, Carob Bean Gum, Xanthan Gum), Pickled Jalapenos (Jalapeno Peppers, Onions, Garlic, Calcium Chlroide, Sodium Benzoate, Fd&C Yellow 5), Pimentos (Sweet Red Pimentos, Citric Acid), Cayenne Pepper Sauce (Vinegar, Aged Peppers (Peppers, Vinegar, Xanthan Gum and Benzoate of Soda (To Preserve Freshness and Flavor], Potassium Sorbate), Spices, Red White Vinegar

    Allergen Info
    Contains Eggs and their derivates,Milk and its derivates,Corn and its derivates.

    Disclaimer
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