Pillsbury Grands! Butter Flake Refrigerated Crescents Dough
Product Information
- BIG; BUTTERY & FLAKY: Warm; fluffy; golden brown crescent rolls with buttery flavor make a perfect side dish
- GRANDS! CRESCENTS IN MINUTES: Keep dough refrigerated until you’re ready to use it; then simply pop; peel and bake for 12 to 15 minutes; Add comforting crescent rolls to the food table; baked goods gift basket; and more
- RECIPE INGREDIENT: Pillsbury recipes make party favorites like Chocolate Raspberry Filled Grands! Crescents or Grands! Crescents or Grands! Chicken Cordon Bleu Wraps as easy as Fill; Roll; Bake
- CONVENIENT GO TO: Beyond crescent rolls; let Pillsbury make all your baking more convenient with biscuits; cinnamon rolls; pie crust; cookie dough; and more
- CONTAINS: One 12 oz can of Pillsbury Grands! Buttery Flake Crescent Rolls Pastry Dough; Makes eight big crescent rolls
Serve up big smiles with big, buttery and flaky Pillsbury Grands! Butter Flake Crescent Rolls. Just pop, peel, and bake for fluffy, golden brown rolls with buttery flavor as the perfect side. Or, reach for this pastry dough to create successful weeknight dinner entrees. Simply Fill. Roll. Bake. to enjoy all the buttery flakiness and fluffiness, without all the fuss.
Ingredients
Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Soybean Oil, Hydrogenated Palm Oil, Fractionated Palm Oil, Water, Mono and Diglycerides, TBHQ and Citric Acid [Preservatives], Beta Carotene [for Color]), Sugar, Soybean Oil, Baking Powder (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate). Contains 2% or Less of: Vital Wheat Gluten, Salt, Dextrose, Potassium Chloride, Monoglycerides, Xanthan Gum, Natural and Artificial Flavor, Calcium Chloride, Potassium Sorbate (Preservative), L-Cysteine Hydrochloride (Dough Conditioner), Annatto Extract (for Color).
Allergen Info
Contains Wheat and Their Derivatives,Cereals and Their Derivatives,Soybean and its Derivatives. May contain Milk and its derivates.
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