Palouse Brand Burlap Bag Pack: Chickpeas and Green Split Peas - Case 2 - 10 lbs

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Who grows your food? The 6th generation Mader Family, farming in the southeastern corner of Washington State, proudly packages under the Palouse Brand. We are dedicated to providing an authentic farm-to-table experience for food service professionals, restaurateurs, consumers, and guests alike.

Our farm is located in one of the most fertile regions of Washington. We do not use glyphosate to desiccate our crops; instead, they are naturally ripened by the wind and sun. Our fields are solely rain-fed, preserving local water supplies in our rural community.

Each Palouse Brand product is Non-GMO Project Certified, Kosher Parve, and Farmed Sustainably. Each year, we only package the most recent harvest. There are no holdovers from previous seasons, ensuring that every batch of grains and legumes is as fresh as the latest crop.

Chickpeas (Garbanzo Beans): Chickpeas, also known as garbanzo beans, are a delicious and nutritious legume with a firm texture and a slightly nutty flavor. Versatile and protein-packed, they can be roasted for a crunchy snack, blended into creamy hummus, or added to soups, salads, and curries for a boost of nutrition. Chickpeas are rich in fiber, vitamins, and minerals, making them a heart-healthy, plant-based protein option that adds texture and flavor to a wide range of dishes.

Green Split Peas: Green Split Peas are a classic ingredient for hearty soups and stews, prized for their mild, earthy flavor and smooth, creamy texture when cooked. They are naturally high in protein and fiber, making them a nutritious addition to any meal. Perfect for traditional split pea soup, they cook down quickly and absorb the flavors of the ingredients they’re paired with. Use them in soups, purees, or as a base for vegetarian dishes for a filling and wholesome meal.

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