Nasoya® Korean BBQ Vegetable Dumplings

Product Information

Nutrition Information

Nutrition Facts

3.0 servings per container

Serving size4 Dumplings with 1 Tbsp sauce (91g)

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Amount per serving

Calories490

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% Daily value*

Total Fat9g12%

Saturated Fat1.5g8%

Trans Fat0g0%

Cholesterol0mg0%

Sodium1700mg74%

Total Carbohydrate79g29%

Dietary Fiber6g21%

Sugar16g0%

Added Sugar13g26%

Protein25g40%

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Calcium100mg8%

Iron3.6mg20%

Potassium880mg20%

Vitamin D3.9mcg20%

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*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Unspecified

Ingredients
Organic Korean Bbq Vegetable Dumplings: Organic Wheat Flour, Water, Organic Tofu (Water, Organic Soybeans, Less than 2% of Magnesium Chloride, Calcium Sulfate), Water, Organic Soy Flour, Organic Green Onion, Organic Soy Sauce, (Water, Organic Soybeans, Organic Wheat, Salt, Organic Alcohol), Organic Sugar, Contains 2% or Less of the Following: Organic Garlic, Organic Onion, Organic Breadcrumbs (Organic Wheat Flour, Contains 2% or Less of: Organic Palm Oil, Sea Salt, Yeast), Organic Vinegar, Organic Carrots, Organic Sesame Oil, Organic Tamari (Organic Soybeans, Salt), Organic Yeast Extract, Natural Flavor, Salt, Organic Canola Oil, Smoked Sea Salt, Organic Ginger Puree (Organic Ginger, Water), Organic Spice, Organic Savory Sweet Sauuce: Water, Organic Soy Sauce (Water, Organic Soybeans, Organic Wheat, Salt, Organic Alcohol), Organic Sugar, Organic Rice Vinegar, Contains 2% or Less of: Organic Spice, Organic Onion Powder.

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