Murray's Young Manchego Cheese
Product Information
Perhaps the most famous Spanish cheese, Manchego is a D.O. (Denominacion de Origen) protected cheese, meaning that only 100% Manchega sheep's milk is used in a traditional recipe. The breed has proven sturdy enough over the centuries to traverse the rocky, arid central plateau region known as La Mancha - where cows just can't hang. The distinctive criss-cross pattern on the rind points to the traditional use of esparto grass belts to shape fresh curd. This younger, pasteurized selection is great for melting and perfect for parties - traditionally served with marcona almonds and membrillo quince paste.
Ingredients
PASTEURIZED MANCHEGO SHEEP'S MILK, RENNET, SALT, LYSOZYME (FROM EGG WHITE)
Allergen Info
Contains Eggs and their derivates,Milk and its derivates.
Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient,
nutritional, or proper usage information than the information displayed on our website. ...
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