Montebello Organic Tagliatelle Pasta
Product Information
- Similar to fettuccine but slightly less thick, tagliatelle originates from the northern regions of Italy
- Our version is made using durum wheat semolina organically grown on a small cooperative of family farms in the rolling hills overlooking the Adriatic Sea
- It’s often the cut of choice for serving with a hearty Bolognese or Alfredo sauce
This is a region prized for its produce, a place where organic crops like hearty durum wheat and vine-ripened tomatoes are transformed by skilled artisans into impeccable air-dried pastas, robust sauces and more. Imported for you to enjoy, these delicious products deliver Italian excellence to any dish.
Ingredients
Organic Durum Wheat Semolina .
Allergen Info
Contains Wheat and Their Derivatives. May contain Soybean and its Derivatives.
Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient,
nutritional, or proper usage information than the information displayed on our website. ...
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