Milton's™ Multi-Grain Thin & Crunchy Gluten Free Crackers

Product Information

Product Details



Crafted with a flavorful combination of seven gluten free grains, three seeds and the perfect hint of sweetness, Milton’s™Gluten Free Multi-Grain Baked Crackers taste so incredible, it’s hard to believe they’re gluten free!

Nutrition Information

Gluten Free

Kosher

Non GMO

FoodHealth Score

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Nutrition Facts

4.3 servings per container

Serving size14 Crackers 30g

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Amount per serving

Calories130

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% Daily value*

Total Fat4g5%

Saturated Fat0g0%

Trans Fat0g0%

Polyunsaturated Fat1g0%

Monounsaturated Fat2g0%

Cholesterol0mg0%

Sodium260mg11%

Total Carbohydrate22g8%

Dietary Fiber1g4%

Sugar3g0%

Added Sugar3g6%

Protein2g0%

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Calcium40mg4%

Iron0.5mg2%

Potassium130mg2%

Vitamin D0mcg0%

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*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Brown Rice Flour, Potatoes, Gluten Free Oats, Potato Starch, Corn Flour, Sunflower Oil and/or Canola Oil and/or Safflower Oil (with Rosemary Extract, Ascorbic Acid, Tocopherols and Ascorbyl Palmitate Added as Antioxidants), Sugar, Rice Flour, Hulled Millet, Contains 2% or Less of: Chia Seeds, Sea Salt, Poppy Seeds, Quinoa Flour, Salt, Amaranth Flour, Whey Protein Concentrate, Millet Flour, Leavening (Monocalcium Phosphate, Baking Soda, Sodium Acid Pyrophosphate), Sunflower and/or Canola Lecithin, Molasses, Bakers Yeast Extract, Natural Flavor (Milk).

Allergen Info
Contains Sesame Seeds and their derivates,Milk and its derivates,Corn and its derivates.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More