McCormick Bay Leaves

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McCormick® Bay Leaves have a tea-like flavor and minty aroma that bring depth to slow-cooked dishes. They are indispensable to most cuisines, especially French, Mediterranean and Indian, where they add robust flavor to meat and vegetable dishes, soups and sauces. Delivers savory flavor to roast chicken and turkey, pot roast and stews

• New look, same great McCormick Bay Leaves
• Our bay leaves are hand-selected for robust flavor
• Adds tea-like flavor and minty aroma