Manischewitz® Gluten Free Crackers
Product Information
Comfort food for the soul. Manischewitz®. A long name with a long history of making traditional jewish foods. Our certified gluten free crackers are baked with just the right blend of grain free ingredients. Their crispy texture and light flavor make them the perfect choice with any topping or spread.
Ingredients
Tapioca Starch, Potato Flour, Potato Starch, Potato Flakes, (Dehydrated Potato Flakes, Mono and Diglycerides, Citric Acid, Disodium Diphosphate, Sodium Metabisulfite), Palm Oil, Vinegar, Egg Yolk, Dates Honey, Salt.
Allergen Info
Contains Sulfur Dioxide and Sulfits,Eggs and their derivates.
Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient,
nutritional, or proper usage information than the information displayed on our website. ...
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