La Preferida® Lard Tub
Product Information
- Made with simple ingredients- No artificial coloring or salt added
- Since lard is solid at room temp and has a high smoke point, ideal for baking or frying
Lard is made from Pork fat. The process called "rendering" helps to separate the fat from the meat through a slow cooking process. Although it is made from pork fat, Lard has a neutral taste. It's savory and many chefs swear by it for flakey, buttery biscuits and pie crusts. La Preferida® Lard can add rich flavor to a lot of recipies. Mix in corn flour and water to make 'masa" for tamales. Can be used as a base for frying chicken or steak. It is also commonly used for making traditional refried beans.
Ingredients
Lard and Hydrogenated Lard, BHA, Propyl Gallate and Citric Acid Added to Protect Flavor.
Allergen Info
Contains Pork and its Derivatives.
Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient,
nutritional, or proper usage information than the information displayed on our website. ...
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