La Banderita® Low Sodium Flour Tortillas

Product Information

Product Details



Taste the Tradition. La Banderita products have been created to deliver made-at-home experience to our consumer. Using traditional Mexican recipes passed down for generations.

• 60% Less sodium
• 0g Trans fat
• No sugar added
• No cholesterol
• Excellent source of fiber
• Made with unbleached flour

Nutrition Information

Kosher

FoodHealth Score

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Nutrition Facts

servings per container

Serving size1tortilla (45 g)

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Amount per serving

Calories130

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% Daily value*

Total Fat3.5g4.49%

Saturated Fat1.5g7.5%

Trans Fat0g

Cholesterol0mg0%

Sodium85mg3.7%

Total Carbohydrate22g8%

Dietary Fiber2g7.14%

Sugar1g

Added Sugar0g0%

Protein3g

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Calcium68mg6%

Iron1mg6%

Potassium251mg6%

Vitamin D0mcg0%

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*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Enriched Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin and Folic Acid), Water, Vegetable Shortening (Contains One or More of the Following: Palm Oil and or Corn Oil), Contains 2% or Less of the Following: Aluminum-free Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Wheat Protein, Preservatives (Calcium Propionate, Sorbic Acid), Dough Conditioner (Fumaric Acid, Gum Blend, Lecithin, Mono- and Diglycerides, Sodium Metabisulphite)

Allergen Info
Contains Wheat and Their Derivatives,Sulfur Dioxide and Sulfits,Other Gluten Containing Grain And Gluten Containing Grain Products.,Soybean and its Derivatives,Corn and its derivates.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More