Kraft Notco Plant Based White Cheddar Style Mac and Cheese
Product Information
- One 6 oz box of Kraft NotCo White Cheddar Style Plant Based Mac & Cheese
- Our warm, cheesy macaroni that fills your belly and feeds your soul is now plant-based
- Introducing Kraft NotMac&Cheese, Kraft Mac & Cheese’s first ever plant-based option in the US
- NotCo uses patented AI tech, Chef Giuseppe, to create delicious plant-based products
- To prepare, boil 6 cups of water, stir in shell pasta, cook 8-10 minutes, drain the water, then add 4 tbsp plant-based butter, 1/4 cup unsweetened original plant-based milk and sauce mix; mix well
- One box makes about 2 servings
- Our plant-based mac and cheese is vegan and contains no artificial dyes
It's finally here. The warm, cheesy macaroni that fills your belly and feeds your soul is now plant-based. Kraft & NotCo teamed up to bring you plant-based mac & cheese that doesn't compromise on what you love. Kraft NotMac&Cheese White Cheddar Style Plant Based Mac & Cheese has the cheesy and creamy taste you know and love. NotCo uses patented AI tech, Chef Giuseppe, to create delicious plant-based products. To prepare, boil 6 cups of water, stir in shell pasta, cook 8-10 minutes, drain the water, then add 4 tbsp plant-based butter, 1/4 cup unsweetened original plant-based milk and sauce mix; mix well. Each 6-ounce box makes about 2 servings. Enjoy a bowl of our shell pasta and plant-based sauce mix just like you would your traditional mac & cheese. Kraft NotMac&Cheese is vegan and contains no artificial dyes. So go ahead, help yourself.
Ingredients
Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid); Sauce Mix (Coconut Oil Powder, Gum Arabic, Modified Food Starch, Yeast Extract, Sugar, Fava Bean Protein Isolate, Salt, Contains Less than 2% of Maltodextrin Natural Flavor, Dried Pineapple, Citric Acid, Lactic Acid, Medium Chain Triglycerides, Onion Powder).
Allergen Info
Contains Wheat and Their Derivatives,Cereals and Their Derivatives.
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