King Arthur Keto Wheat Baking Flour, Non-GMO Project Verified, 1-to-1 Substitute All-Purpose Flour
Product Information
- 1:1 substitute for all-purpose flour
- Only 4g net carbs per serving
- Ideal for yeasted recipes like sandwhich bread, rolls, pizza, and more
- Sourced Non-GMO
- King Arthur Baking Company, America's oldest flour company, is 100% employee-owned, a founding B Corporation, and the nation's premier baking resource
It's now easier than ever to enjoy low-carb versions of your favorite breads and yeasted baked treats! With just 4g of net carbs per serving, our Keto Wheat Flour is a staple for anyone following a ketogenic diet or reducing their carb intake. It's as easy as swapping it in, 1:1, for any recipe calling for all-purpose flour.
Made with wheat, our unique blend offers a nut-free alternative to common keto flours like almond or coconut. With a traditional wheat taste, our blend was formulated by bakers specifically for baking and shines in yeasted breads. Made with wheat, our unique blend offers a nut-free alternative to common keto flours like almond or coconut. With a traditional wheat taste, our blend was formulated by bakers specifically for baking and shines in yeasted breads.
Ingredients
Vital Wheat Gluten, Wheat Protein, King Arthur Unbleached Flour (Wheat Flour, Malted Barley Flour), Wheat Fiber, Whey, Sunflower Oil, Buttermilk, Cellulose Gum, Natural Flavor.
Allergen Info
Contains Wheat and Their Derivatives,Milk and its derivates.
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