Kikkoman® Gluten-Free Soy Sauce

Product Information

Product Details



Use to create authentic-tasting Asian dishes and to season foods in everyday cooking. Kikkoman Gluten-Free Soy Sauce is made with five simple ingredients—soybeans, salt, rice, sugar, and water. It's then brewed and aged for a rich, savory taste and has the same flavor-enhancing qualities you've come to expect from Kikkoman Soy Sauce. Perfect in any recipe or marinade calling for soy sauce.

Nutrition Information

Gluten Free

Kosher

Nutrition Facts

20.0 servings per container

Serving size

---

Amount per serving

Calories10

---

% Daily value*

Total Fat0g0%

Saturated Fat0g0%

Trans Fat0g

Cholesterol0mg0%

Sodium960mg40%

Total Carbohydrate1g0%

Dietary Fiber0g0%

Sugar0g

Protein2g

---

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Water , Soybeans , Rice , Salt .

Allergen Info
Contains Soybean and its Derivatives. May contain Sesame Seeds and their derivates,Crustaceans and their derivates,Sulfur Dioxide and Sulfits,Eggs and their derivates,Fish and their derivates,Molluscs and their derivates,CONTAINS TRACES OF TREE NUTS, I.E. ALMONDS, VARIOUS KINDS OF TREE NUTS,Milk and its derivates,Tree Nuts and Their Derivatives,Peanuts and their derivates. Free from Wheat and Their Derivatives,Cereals and Their Derivatives.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More