Gold Medal™ All Purpose Flour

Product Information

Product Details



Gold Medal All Purpose Flour is our most versatile flour. Use it for any recipe that simply calls for "flour." It's strong enough to take high-rising yeast breads to new heights and mellow enough to add that fluffy perfection to your favorite cake recipe. Gold Medal All Purpose Flour is made of a blend of hard and soft wheat so every bite looks and tastes its absolute best.

• ALL PURPOSE FLOUR: Our most versatile flour for any recipe that simply calls for flour
• BAKING INGREDIENT: Especially ideal for baking cookies and cakes
• MULTI USE: Strong enough to take high rising yeast breads to new heights and mellow enough for a fluffy; delicious cake
• FOR YOUR PANTRY: Stock your pantry with Gold Medal Flour for all your last minute baking needs
• PREMIUM QUALITY: Over 135 years of baking success

Nutrition Information

Kosher

FoodHealth Score

Learn More

Nutrition Facts

30.0 servings per container

Serving size1/4 cup (30g)

---

Amount per serving

Calories110

---

% Daily value*

Total Fat0g0%

Saturated Fat0g0%

Trans Fat0g0%

Cholesterol0mg0%

Sodium0mg0%

Total Carbohydrate23g8%

Dietary Fiber1g3%

Sugar0g0%

Added Sugar0g0%

Protein3g0%

---

Folic Acid45mcg0%

Iron1.5mg8%

Niacin1.8mg10%

Thiamin0.2mg15%

---

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Bleached Wheat Flour, Niacin (a B Vitamin), Iron, Thiamin Mononitrate (Vitamin B₁), Riboflavin (Vitamin B2), Enzymes, Folic Acid (a B Vitamin).

Allergen Info
Contains Wheat and Their Derivatives,Other Gluten Containing Grain And Gluten Containing Grain Products..

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More