Georgia Sourdough Co. Sea Salt Crackers
Product Information
These crackers are a blend of time honored tradition and modern flavors. Sourdough fermentation is more than just a tang! It helps break down the gluten strands and unlocks the protein and healing enzymes bound up in wheat...plus they're delicious. All the health benefits of sourdough in a tangy crispy cracker.
Ingredients
Organic Flour (hard red winter & spring wheat, malted barley), Organic Sourdough Starter [organic flour (hard red winter & spring wheat, malted barley), filtered water], Grass-Fed Butter [pasteurized cream (milk), lactose starter), Sunflower Seed Oil, Sea Salt
Allergen Info
Contains Wheat and Their Derivatives,Milk and its derivates.
Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient,
nutritional, or proper usage information than the information displayed on our website. ...
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