Bob's Red Mill Gluten Free Vanilla Yellow Cake Mix
Product Information
- Makes one two-layer round cake, one 9 x 13-inch cake, or 18 cupcakes: find baking instructions on the package
- Just add eggs, butter or oil, and water, or use egg whites to create an incredible white cake
- Endlessly versatile: divide batter into bowls and use food coloring to make a trendy rainbow cake, or stir in gluten free sprinkles to make your own confetti cake
- Expertly pre-measured dry ingredients create homemade taste and texture, without the gluten
Make that next birthday or dinner party one to remember. Gluten Free Vanilla Cake Mix is made with a precisely measured blend of gluten free flours and starches to create the lightest, fluffiest gluten free cake you've ever tasted. Plus it’s so easy to use—you’ll get perfect results every time. Absolutely delicious on its own, or as a base for your own custom creation!
Ingredients
Sugar, Potato Starch, Tapioca Flour, Whole Grain Sorghum Flour, Baking Powder (Monocalcium Phosphate, Baking Soda, Cornstarch), Salt, Xanthan Gum, Natural Vanilla Flavor Powder (Sugar, Cornstarch, Vanilla Oleoresin).
Allergen Info
Contains Corn and its derivates.
Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient,
nutritional, or proper usage information than the information displayed on our website. ...
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