Bob's Red Mill Gluten Free Chickpea Flour

Product Information

Product Details



Chickpea Flour is stone ground from rich and hearty whole garbanzo beans. It's a good source of fiber and a popular ingredient for gluten free baking.

• Chickpea Flour lends a sweet, rich flavor to baked goods
• Bob's Red Mill Chickpea Flour is freshly milled and 100% stone ground
• Chickpea flour‚ also known as gram flour, garbanzo bean powder and cici bean flour‚ is popular in Middle Eastern and Indian cooking and baking; Use it in dishes like falafel, hummus, socca, farinata, papadums and pakoras
• Use Chickpea Flour to replace up to 25% of the flour in your baking to increase protein and fiber

Nutrition Information

Gluten Free

Kosher

Non GMO

FoodHealth Score

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Nutrition Facts

15.0 servings per container

Serving size1/4 cup (30g)

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Amount per serving

Calories120

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% Daily value*

Total Fat1.5g2%

Saturated Fat0g0%

Trans Fat0g0%

Cholesterol0mg0%

Sodium0mg0%

Total Carbohydrate21g8%

Dietary Fiber5g18%

Sugar1g0%

Added Sugar0g0%

Protein5g0%

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Calcium32mg2%

Iron2mg10%

Potassium366mg8%

Vitamin D0mcg0%

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*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Garbanzo Beans.

Allergen Info
Free from Cereals and Their Derivatives.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More