Bob's Red Mill Gluten Free 1-1 Baking Flour

Product Information

Product Details



Bob's Red Mill Gluten Free 1-to-1 Baking Flour is the perfect solution for your gluten free diet! No need to throw out your recipe cards - now you can simply replace wheat flour with Bob's Red Mill Gluten Free 1-to-1 for the perfectly textured, delicous gluten free baked goods such as cookies, cakes, brownies, scones, muffins, and more.

• Case of Four, 22 oz. resealable pouches
• Gluten Free; Vegan; Vegetarian; Non-GMO Project Verified; Kosher Pareve
• Manufactured in a dedicated gluten free facility; R5-ELISA tested gluten free
• Gluten free pantry staple

Shipping & Return Information

Nutrition Information

Gluten Free

Nutrition Facts

17.0 Approximately servings per container

Serving size1/4 cup (37g)

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Amount per serving

Calories130

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% Daily value*

Total Fat0g0%

Saturated Fat0g0%

Trans Fat0g

Cholesterol0mg0%

Sodium10mg0%

Total Carbohydrate30g11%

Dietary Fiber1g4%

Sugar0g

Protein2g

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Calcium4mg0%

Iron0mg0%

Potassium59mg2%

Vitamin D0mcg0%

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*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum

Allergen Info
Free from Cereals and Their Derivatives.

Disclaimer
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