BFree Wheat & Gluten Free White Bread

Product Information

Product Details



Bigger, softer and tastier than ever, our new Sliced White Loaf is now an official member of the BFree Family. Created using the finest ingredients which were hand-selected to be uniquely satisfied. Featuring delicate sourdough to create an aroma of flavor before you take your first bite, this loaf is truly a staple for any vegan or gluten-free household.

• Gluten free
• Dairy free
• Low in fat
• Vegan friendly
• No refined sugar

Nutrition Information

Gluten Free

Nutrition Facts

9.0 servings per container

Serving size

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Amount per serving

Calories90

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% Daily value*

Total Fat0.5g1%

Saturated Fat0g0%

Trans Fat0g

Cholesterol0mg0%

Sodium230mg10%

Total Carbohydrate16g5%

Dietary Fiber5g20%

Sugar0g

Protein3g

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*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Water , Potato Flour , Corn Starch , Tapioca Starch , White Rice Flour , Buckwheat Flour , Xanthan Gum , Cellulose , Rice Bran , Yeast , Pea Protein , Canola Oil , Salt , Sourdough ( Fermented Quinoa , Rice and Corn Flour ) Psyllium Husk , Canola Oil , Agar Agar , Citric Acid ( a Mold Inhibitor ) , Malic Acid ( a Mold Inhibitor ) , Tartaric Acid ( a Mold Inhibitor ) , Ascorbic Acid . Tartaric Acid ( a Mold Inhibitor ) , Ascorbic Acid .

Allergen Info
May contain Sesame Seeds and their derivates.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More