Bertolli® d'Italia Cacio E Pepe Sauce
Product Information
- Made in Italy
- Savor the flavor of timeless recipes - Since 1865 Bertolli, has been providing delicious, Tuscan-inspired pasta sauces so the flavors of Italy could be enjoyed easily in homemade Italian meals
- High-quality ingredients - Bertolli d'Italia Alfredo pasta sauce is made with zero sugar and few, select ingredients for a balanced and sophisticated cheese sauce
- Carefully crafted white sauce - Made with cream, butter and savory spices lightly cooked and perfectly prepared for an authentic Italian sauce
This classic cream sauce features Zero Sugar, savory spices lightly cooked and perfectly prepared for an authentic Italian sauce you can enjoy at home. It’s the Tuscan Way. For memorable, Italian meals, cook and bake with Bertolli sauce and explore recipes inspired by Italy such as Roasted Vegetable Primavera, Fettuccine Carbonara and the classic Fettuccine and Chicken Alfredo. This Bertolli pasta sauce is perfect for elevating an evening meal when used simply with cooked noodles as a tasty cheese sauce. Ideal for entertaining or making a weeknight dinner special, d'Italia sauces transport you to Italy with their timeless recipes and authentic flavor. Refrigerate the 16.9 oz. jar of Bertolli d'Italia Cacio e Pepe Alfredo Pasta Sauce after opening to maintain freshness.
Ingredients
Water, Cream, Pecorino Romano P D. O. Cheese Made from Sheep's Milk (Sheep's Milk, Salt, Enzyme), Sunflower Oil, Modified Corn Starch, Egg Yolk Powder (Dried Egg Yolks, Salt, Corn Syrup Solids), Salt, Yeast Extract, Lactose, Natural Flavor, Sodium Citrate, Xanthan Gum, Sodium Hexametaphosphate, Black Pepper.
Allergen Info
Contains Eggs and their derivates,Milk and its derivates,Lactose.
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