Beef Choice Brisket Flat Cut
UPC: 0020243700000
Purchase Options
about$24.07each
Product Information
- Cooking Method: Smoke, Roast/Bake, Braise/Pot Roast
- Cook to minimum of 145F
- Remove from fridge, let rest at room temp at least 15 minutes prior to cooking, season with your favorite seasoning before cooking.
This full-flavored cut of meat, known as the Brisket Flat Cut or "first cut," is the leaner half of the whole brisket. This is an ideal cut for cooking low and slow or smoking.
FoodHealth Score
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