Bear & Burton's Fireshire™ Worcestershire Sauce
Product Information
In 2020, in the midst of a global shutdown, two out-of-work professional fishermen with tons of time started playing with a 100-year-old family recipe for Worcestershire. The original recipe was handwritten and tattered, ingredients were crossed out and changed for generations. While working on making test batches one night Bear and Burton made a mistake and added way too many Habanero peppers. They might have had a drink or two, that fact is still disputed to this day. The batch was hot! But it also had an amazing pepper taste that complimented the original flavors so much they vowed to make it a separate sauce someday.
Ingredients
Distilled Vinegar, Diced Tomatoes (Tomatoes, Tomato Juice, Salt), Light Brown Sugar (Cane Sugar and Molasses), Onion, Seasoning Blend (Spices (Including Mustard), Salt, and Turmeric), Salt, Green Serrano Pepper Mash (Green Serrano Peppers, and Salt), Red Habanero Pepper Mash (Red Habanero Peppers, Salt), Jolokia Pepper Mash (Bhut Jolokia Peppers, Salt), Anchovy Paste (Anchovies, Salt, Olive Oil, Acetic Acid), Garlic (Garlic, Water), Xanthan Gum, Ghost Chile Powder.
Allergen Info
Contains Fish and their derivates. Free from Cereals and Their Derivatives.
Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient,
nutritional, or proper usage information than the information displayed on our website. ...
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